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Alternate Drop Entree, Main & Dessert

Your selection of two dishes from each course (as per your package inclusions) to be served alternately.

Optional extra: Dinner roll with butter +$2.00pp

Entrée

(menu option 2, additional +$5pp)

Italian meatballs on creamy polenta and finished with house-made Napoli

Crispy skinned pork belly on parsnip puree, braised apples in cider and micro greens GF

Coconut crumbed prawns served on avocado, coriander, mango puree and lime aioli GF, DF

Ginger and soy braised pork belly on paw paw chutney and served with pickled carrot, daikon, bean shoot and herb salad GF, DF

Trio of local oysters- ver-jus and apple mignonette, champagne vinaigrette with finger lime caviar and baked with chorizo butter

Crispy duck salad with watercress, mixed greens, orange segments, fried noodles, cucumber ribbons and finished with a beetroot vinaigrette GF, DF

Smoked chicken breast salad with shredded cabbage, baby rocket, avocado, cherry tomatoes, candied walnuts finished with lemon vinaigrette and edible flowers GF, DF

Pan seared scallops served on white bean puree, pancetta and roast capsicum salsa, finished with macadamia bread crumbs and truffle oil

Wild mushroom and mozzarella arancini balls on truffle aioli and served with micro greens salad V

Chimichurri chicken tenderloins, served on rocket, toasted ciabatta bread, chutney and finished with avocado aioli.

Quinoa, sweet potato, rocket, pomegranate, pumpkin seed and fresh mint salad finished with pomegranate molasses and lime dressing V, DF, GF

Miso glazed eggplant served on soba noodle, coriander, radish, citrus salad and finished with a sesame, chili and sweet soy dressing V, DF, GF

Mains

(included in our standard seated reception package)

Chicken Breast

Spinach, ricotta and cream cheese stuffed served with roasted chat potatoes, green beans and vine ripened tomatoes finished with smoked garlic sauce GF

Prosciutto wrapped and served with a sweet potato gratin, green beans, roasted Dutch carrots and finished with red wine jus GF

Crispy skin, with roast potatoes, broccolini and finished with a blackberry and balsamic reduction GF DF

Mediterranean filled and served with potato rosti, asparagus, char-grilled capsicum puree and topped with tempura pumpkin flower GF

Eye Fillet Steak

Cauliflower puree, broccolini, Dutch carrots, caramelised leek, red wine jus GF

Wild mushroom, fondant potato, green beans, creamy jus GF

Paris mash, buttered beans, baby honey carrots, red wine reduction GF

Coffee-rubbed, broccolini, buttered chat potatoes, vine ripened tomatoes, red wine jus GF

Alternatives

Miso glazed salmon on chargrilled bok choy, crispy potatoes and finished with chilli and soy marinade GF DF

Crispy skin snapper on green beans, kipfler potatoes, blistered cherry tomatoes and finished with beurre blanc GF

Pancetta, sage and pine nut stuffed pork fillet served with caramelised pumpkin puree, shaved fennel and pear salad, finished with crispy sage and pork crackle crisp GF

Pistachio, apricot, lemon and sage crusted lamb rack served on smoked parmesan and parsnip puree, grilled zucchini, finished with labneh and zaatar GF

Please note most of our meals can be altered slightly to suit dietary requirements on request

Vegetarian options

Fire roasted vegetable tower, salad greens and smoked capsicum puree

Wild mushroom risotto, finished with truffle oil, parmesan and micro herbs

Marinated tofu steak, char-grilled and served on roasted chat potatoes, broccolini and baby carrots

Other vegetarian/vegan options available after correspondence with our head chef

Dessert (additional +$10pp)

Lemon meringue pie served with candied pistachio crumble and raspberries in syrup

Deconstructed pavlova served with seasonal fruits, Summergrove mango puree and passionfruit cream GF

Flourless chocolate cake served with a gold chocolate truffle, Cointreau soaked orange segments, vanilla ice cream GF

Cinnamon coated mini doughnuts, served with macerated strawberries, double cream and house made strawberry jam

Matcha (green tea) cheese cake served with a blueberry coulis, chocolate soil and violet flower crystal

Vanilla bean creme brulee, served in a chocolate tart shell, finished with mixed berry compote and pistachio fairy floss

V- Vegetarian               GF- Gluten Free          DF- Dairy Free

Please note most meals can be slightly altered to suit dietary requirements on request

Please see our Sit Down Menu Options at www.bellingdale.com.au/menus/ for information on additional menu options

Our magical Jasmine is starting to bloom.. We can' Our magical Jasmine is starting to bloom.. We can't wait for you to smell this incredible scent 💫⁠
⁠
Photographer @bulb.creative⁠
Stylist @forloveandliving⁠
Florals @fiflar_⁠
Venue @bellingdalefarm
At the heart of Bellingdale Farm, you will find th At the heart of Bellingdale Farm, you will find the newly restored 100-year-old homestead sitting pretty in all its glory 💫⁠
⁠
Photography by @kirkwillcox⁠
Venue @bellingdalefarm
Within the ageing walls of the restored 100 year o Within the ageing walls of the restored 100 year old Bellingdale Farm homestead restaurant, is an elegant dining space. This autumnal inspired tablescape was layered in warm mustard hues, linens, orchids and textural botanicals that created a moment of poetry for the eyes 🍂🍂⁠
⁠
Photography @danielchaferphotography⁠
Venue @bellingdalefarm⁠
Stylist @ivyandbleuevents⁠
Videography @yellowbullweddings⁠
Hair @tinakristenweddings⁠
Makeup @natalielucasmua⁠
Cake @marinamachadocakes⁠
Dresses @whitelilycouture⁠
Stationery @whiteletterstationery
The most magical dining setting within the homeste The most magical dining setting within the homestead restaurant ✨✨⁠
⁠
Photography @danielchaferphotography⁠
Venue @bellingdalefarm⁠
Stylist + Florals @ivyandbleuevents⁠
Videography @yellowbullweddings⁠
Hair @tinakristenweddings⁠
Makeup @natalielucasmua⁠
Cake @marinamachadocakes⁠
Dresses @whitelilycouture⁠
Stationery @whiteletterstationery⁠
Dinner is served.. Succulent and sustainable beef. Dinner is served.. Succulent and sustainable beef.. From paddock to plate 🍽️🍷⁠
⁠
Photographer @bulb.creative⁠
Stylist @forloveandliving⁠
Florals @fiflar_⁠
Venue @bellingdalefarm⁠
Napkins @songbirdsilk
Rosé and farm fresh local oysters.. Yes, please! Rosé and farm fresh local oysters.. Yes, please! 🦪🍷⁠
⁠
Photographer @bulb.creative⁠
Stylist @forloveandliving⁠
Florals @fiflar_⁠
Oysters @terranoraoysters⁠
Venue @bellingdalefarm⁠
✨ A side view of the grand Bellingdale Farm home ✨ A side view of the grand Bellingdale Farm homestead ✨⁠
⁠
Photography by @kirkwillcox⁠
Venue @bellingdalefarm
The most magical dining setting within the homeste The most magical dining setting within the homestead restaurant ✨✨⁠
⁠
Photography @danielchaferphotography⁠
Venue @bellingdalefarm⁠
Stylist + Florals @ivyandbleuevents⁠
Videography @yellowbullweddings⁠
Hair @tinakristenweddings⁠
Makeup @natalielucasmua⁠
Cake @marinamachadocakes⁠
Dresses @whitelilycouture⁠
Stationery @whiteletterstationery⁠
Beautiful tablescape layered with warm mustard hue Beautiful tablescape layered with warm mustard hues, linens, orchids and textural botanicals to create a moment of poetry for the eyes 🍂🍂⁠
⁠
Photography @danielchaferphotography⁠
Venue @bellingdalefarm⁠
Stylist @ivyandbleuevents⁠
Videography @yellowbullweddings⁠
Hair @tinakristenweddings⁠
Makeup @natalielucasmua⁠
Cake @marinamachadocakes⁠
Dresses @whitelilycouture⁠
Stationery @whiteletterstationery
The majestic Mount Warning ⛰⁠ ⁠ Photography The majestic Mount Warning ⛰⁠
⁠
Photography by @figtreepictures⁠
Venue @bellingdalefarm
Within the ageing walls of our restored 100-year-o Within the ageing walls of our restored 100-year-old homestead restaurant, is an elegant dining space. This autumnal tonal tablescape was layered in warm mustard hues, linens, orchids and textural botanicals that created a moment of poetry for the eyes 🍂🍂⁠
⁠
Photography @danielchaferphotography⁠
Venue @bellingdalefarm⁠
Stylist @ivyandbleuevents⁠
Videography @yellowbullweddings⁠
Hair @tinakristenweddings⁠
Makeup @natalielucasmua⁠
Cake @marinamachadocakes⁠
Dresses @whitelilycouture⁠
Stationery @whiteletterstationery
Sunset silhouettes of our beautifully restored bal Sunset silhouettes of our beautifully restored balustrade wrap-around verandah 💫⁠
⁠
Photographer @bulb.creative⁠
Stylist @forloveandliving⁠
Florals @fiflar_⁠
Venue @bellingdalefarm⁠
Napkins @songbirdsilk

(07) 5590 8363

47 Hindmarsh Road, Nunderi NSW 2484

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