A social and intimate way to cater your wedding, with tender and juicy roast meats along with traditional accompaniments served as buffet style.
Roast Meats
All banquet roast meats include:
- Roast chicken with house made stuffing
- Roast pork with crispy crackle and spiced apple sauce
Plus, your choice of:
- Garlic and herb studded rolled lamb roast with mint sauce
or - Succulent roast beef with horseradish cream
Sides
Includes:
- Roast pumpkin
- Crispy roast potatoes
- Honey glazed carrots
- Butter tossed green beans and brocollini
Accompaniments
Plus your choice of two of the below:
- Cauliflower gratin
- Truffle mash
- Slow roasted sweet potato with balsamic glaze
- Crushed minted peas
- Corn on the cob
Condiments
Includes:
- House made gravy
- A selection of mustards
- Worcestershire sauce
Optional extra: Dinner roll with butter +$2.00pp
